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KMID : 0364820210570020129
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Korean Journal of Microbiology
2021 Volume.57 No. 2 p.129 ~ p.131
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Complete genome sequence of Shiga toxin-producing Escherichia coli MFDS1006657 isolated from food
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Zin Hyun-Woo
Lee Woo-Jung
Choi Hyo-Ju
An Eun-Sook
Hwang Jin-Hee
Kim Soon-Han
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Abstract
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Escherichia coli is one of the bacteria that cause food poisoningoutbreaks worldwide. This study presents a complete genomesequence of Escherichia coli strain MFDS1006657 isolatedfrom the barbecue beef rip in 2015 from a restaurant in Gwangju,South Korea. The complete genome sequence of Escherichiacoli strain MFDS1006657 contained 5,024,654 bp lengthchromosomal DNA and a 122,855 bp length plasmid, with50.8% and 48.7% of G + C contents, respectively. As a result ofgene prediction, this strain possesses 4,884 CDSs, 93 tRNAs,and 22 rRNAs in the chromosome and 130 CDSs in a plasmid.
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KEYWORD
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Escherichia coli, barbecue beef rip, complete genome
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